It seems like if I ask the kids if they want to make a treat on a Sunday afternoon, it always ends up being donuts - we probably make them once every few months. Yesterday we tried a new recipe and they turned out great - I thought I would share it, since donuts might have more universal appeal than Nut Burgers.
These are a few that I made with a donut cutter that I inherited from my grandmother.
Delia enjoying a donut of her own design.
Jason entering a state of bliss after eating his tenth donut.
Yes, you can find nirvana by eating these donuts.
Jason says "if it doesn't work after the first few, keep trying!"
7 comments:
Those look fantastic! Is there a big learning curve for making good donuts? The pictures almost make me want to abandon my no-deep-frying at home rule.
You continue to make me feel inspired and intimidated with your cooking. These look delicious, and since I know your cooking, I can safely say that they are delicious. Maybe I'll try them. ("I think I can, I think I can...")
PS GREAT talking to you last week. Miss you!!
You'll have to make these for me when I make my way up to your neck of the woods. You know Doug and his no deep frying rule!
Is it possible to make them and skip the deep-frying, lol?
Tell Jason he better watch his girlish figure. Too many donuts might go straight to his hips!
Yum! I'm with Jason. Just keep trying. :)
i'm so glad i'm not a good enough cook to make these. i would easily put on double my pregnancy weight if i did. :D
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